Tippled Selection:Strawberry & Champagne Extra Jam, Apricot & Amaretto Extra Jam, Orange & Whisky Marmalade, Gooseberry & Sloe Gin Extra Jam 4 x 113g

£12.99

Four hamper-size jars in our new wooden racks with locking spoons!

 

Highlands Orange & Whisky:

Ingredients:

Sugar, Oranges (30%), Whisky (1.7%) Gelling Agent: pectin, Citric Acid.

Prepared with 30g of fruit per 100g.

  • Total sugar content 67g per 100g
  • No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free

113g

 

Strawberry & Champagne Extra Jam:

A distinctive variation on our strawberry jam, the award winning fruit combine with France’s foremost product to provide a mischievous flavour!

Ingredients:

Sugar, Strawberries (45%), Marc de Champagne (1.7%), Champagne (>1%). Gelling Agent: Pectin, Citric Acid

  • Total sugar content 65g per 100g
  • Total fruit content 455 per 100g
  • No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free

113g

 

Gooseberry & Sloe Gin Extra Jam:

The hint of Sloe Gin softens the sharpness of the Gooseberries and is simply sublime. A worthy Gold Medal winner at the 2005 Taste award.

Ingredients:

Sugar, Gooseberries (45%), Sloe Gin (2.5%). Gelling Agent: Pectin, Citric Acid

  • Total sugar content 65g per 100g
  • Total fruit content 45g per 100g
  • No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free

113g

 

Apricot & Amaretto Extra Jam:

The addition of Amaretto liqueur gives this Apricot jam a wonderful almond flavour.

Ingredients:

Sugar, Apricots (part stoned, 45%), Amaretto (1.7%). Gelling Agent: Pectin, Citric Acid

  • Total sugar content 65g per 100g
  • Total fruit content 45g per 100g
  • No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free

113g

Product Code: 780